Chef Saito's Dashimaki Omelet [Japanese Cooking] - Dining with the Chef

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Dashimaki Omelet (2) Kayaku Rice.

* * * * * * * * * * * * * * * * * * * * * * * *

(1) Dashimaki Omelet

Ingredients (Serves 2)
- 6 eggs
- Grated daikon radish, as needed
- Soy sauce, as needed
- Vegetable oil, as needed
- 100 ml dashi
- 2 tbsp mirin
- 1 tbsp Usukuchi soy sauce
- A pinch of salt