Chicken Malai Kabab Recipe || Chicken Malai Tikka || Chicken Starter || Chicken Kabab Without Oven

Ingredients for Chicken Malai Kabab:

- Boneless chicken, cut into 2” tikka shapes- 500 gms

1st Marinade:
- Ginger Garlic Paste- 2 tsp
- Salt to taste
- Lemon Juice- 2 tbsp

2nd Marinade:
- Hung Curd- 4 tbsp
- Processed Cheese- 3 tbsp
- Fresh Cream- 5-6 tbsp
- Green Chillies, deseeded and crushed
- White Pepper Powder- 1tsp
- Green Cardamom powder- 3/4 tsp
- Garam Masala Powder- 1 tsp
- Nutmeg (Jaiphal) grated- 3/4 tsp
- Salt to taste
- Coriander Leaves, fine chopped- 1 tbsp
- Kasturi methi- 1tbsp
- Oregano- 1tsp

Other Ingredients:
- Butter - 4 tbsp