Chocolate Caramel Mousse Cake

This Chocolate Caramel Mousse Cake is an elegant and delicate dessert perfect for celebrating the fall season. Chocolate with salted caramel is a combination that is very appreciated worldwide. This mousse cake surely puts these two flavors in value in a very delightful way. The cake consists of two layers of moist cocoa brownie, two layers of mousse and a caramel topping. For the mousse layers, there is a milk chocolate mousse and a salted caramel one. I chose a salted caramel topping as it adds more caramel flavor to the cake. It also balances the combination of flavors in such a way that none of them is overpowering.

To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/chocolate-caramel-mousse-cake/

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