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Reverse Seared Tomahawk Ribeye on the Big Green Egg
This was a cook I have wanted to do for sometime now. The tomahawk ribeye is just a ribeye that still have the full bone intact. So you cook it just like you normally would cook a ribeye. This turned out great on the Big Green Egg.
Ingredients:
Tomahawk Ribeye
Salt
Pepper
Garlic Powder
Onion Powder
Beef Powder
Butter
Garlic
Thyme
Rosemary
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Use code “HungryHussey” at https://www.blackstoneproducts.com/ for 10% off your purchase AND free shipping.
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Custom made pig tail flippers (My neighbor makes these) - https://www.etsy.com/shop/PinkeyCraftAndMore?ref=notif_nfyfs&order=date_desc
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