Pit Boss Pro Series 1600 Elite Initial Burn Off And Seasoning | Pit Boss 1600

Pit Boss Pro Series 1600 Initial Burn Off And Seasoning

Plugged in the Pit Boss 1600 and made sure auger, heat rod and fan were working.

Also sprayed down the entire inside with cooking spray for the seasoning.

Poured in Pellets and primed the auger, once the pellets started to fall into the burn pot, turned it off and let it finish in cool off mode.

Turned the Pit Boss 1600 back on and set it to 300 degrees and let it run for 30 minutes.

Then turned the Pit Boss 1600 up to 400 degrees and let it run for another 30 minutes.

Turned it off and everything was completed.