24 Hours With A Japanese Izakaya Chef: Torasho Ramen & Charcoal Bar
1 year ago
13
From barbecuing meats over charcoal to serving visitors impeccable ramen, Culinary expert Sho from Torasho Ramen and Charcoal Bar takes us on an excursion during his time as an izakaya cook. Go in the background to see what cherishing cooking for a living is like.
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