Stuffed Zucchini

Cut the onion.
1 tomato.
Welcome to our channel!
vegetable oil.
400 g of minced meat, onion.
Cook for 3 minutes on low heat.
salt, black pepper, paprika.
Add the tomatoes and sauté for another 3 minutes.
2 garlic cloves.
Cook for another 3-5 minutes on low heat.
Cut 2 zucchinis in half, remove the top and cut in half.
How are you? How was your day?
Place the zucchinis in a pan, add 150ml of water and bake at 180°C for 10 minutes.
Grate 100 grams of cheese.
At the end, add 2-3 tablespoons of sour cream to the filling, bring to a boil.
Put the stuffing on the zucchinis, sprinkle with cheese and bake for another 15 minutes at 180°C.