Simple and tasty pesto pasta recipe

Learn how to make this delicious dish right from home. Enjoy!

Ingredients:
200g of pasta
100 g fresh basil (I used arctic basil)
70 g of extra virgin olive oil
100 g of dried fruit (I used walnuts and almonds)
2 tablespoons of Parmesan cheese
a pinch of salt

Steps:
Take 100 g of basil (I used arctic basil) and put them in a blender
Add 2 tablespoons of grated parmesan
Add a pinch of salt
Add 100 g of dried fruit (I used walnuts and almonds)
And finally add a drizzle of extra virgin olive oil
Blend everything
Add more olive oil (the total amount is about 70 g) until the pesto becomes creamy and blend again
Meanwhile, boil the water for the pasta and add a pinch of coarse salt
Pour in 200 g of pasta
Pour the pesto into a pan
Dilute with a few ladles of pasta cooking water
When the pasta is cooked, pour it into the pan with the pesto
Stir until you get a creamy result