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Best Keto Recipe for Weight loss
I just got back from Romania, and while we were there, we had these amazing grilled meats called Meat or MIT. They're garlicky, salty, juicy, and fatty, and I just knew I had to make them. It's a mixture of ground beef and lamb with thyme, sea salt, pepper, and tons of garlic. And we'll be interesting to me was you also add baking soda for it to get this nice springy bouncy texture. You also add bone broth to make it juicy and moist, which was super fascinating. You let the meat marinate, and then you use your fingers to kind of roll them up into cylinder-type shapes. You're supposed to grill them or use a cast iron pan. If you don't have one, serve it with tons of mustard, some bread, maybe onions, and jalapenos. It's so good for recipes in the comments. Check it out.
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