How We Make Apple Skillet Cake, Best Old Fashioned Southern Bakers

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Apples are in season and this a great way to use them. This Apple Skillet Cake is my favorite Apple Cake of all. It is delicious warm with ice cream. The recipe is listed below and is in our Volume Two Cookbook. Happy Fall Y'all!
REMEMBER that good old southern cooking? When I was growing up, my granny was my favorite cook. My mama was an amazing cook as well, but there was just something about being in granny’s kitchen. I have made it so easy for you to learn how to cook like my granny and mama did with cooking tutorials and cookbooks with great family recipes. Oh and no difficult to find or crazy ingredients! Just simple ingredients and really good food.
NOW FOR THIS DELICIOUS RECIPE:
Apple Skillet Cake
4 TBSP BUTTER
2/3 CUP PACKED BROWN SUGAR
3 VERY LARGE FIRM GOLDEN DELICIOUS
APPLES SLICED THIN
1/2 TSP CINNAMON WITH 1/4 CUP SUGAR
Melt butter in cast iron skillet, add brown sugar & sliced apples. Sprinkle with Cinnamon Sugar if desired. Add Raisins if desired.
For Cake Batter:
1/2 CUP SHORTENING
1/2 CUP PACKED BROWN SUGAR
1 CUP SUGAR 2 EGGS
1 1/2 CUPS SELF-RISING FLOUR
3/4 CUP BUTTERMILK 1 TSP VANILLA
Cream Shortening and sugars, then add eggs one at a time. Add remaining ingredients. Mix for 2 minutes.
Spray sides of skillet well with cooking spray. Add the cake batter over apples. Bake for 35-45 minutes @ 350 degrees. Take out of oven and flip out on serving plate immediately. Use a spatula and push apples in place around sides and top of cake. ENJOY!
Check our healthy recipes https://swarmstech.groovepages.com/cookingandrecipes.