When wing lovers come to visit) Watch with sound

🍗The wings are marinated and cooked in the same recipe. The whole point of these wings is the different glaze that gets into the meat and makes it just delicious🤌

📝Baked Wings:
Chicken wings - 1 kg.
Starch - 1 tbsp.
Black and red pepper, smoked paprika, salt, dried garlic, olive oil.
🍗Rinse wings and pat dry with paper towel. Cut into 2 pieces along the joint (if the wings have tips, trim and remove them, they are not needed in this recipe). In a container mix the chicken with spices and starch, leave to marinate for 30 minutes.
🍗 In the preheated oven, we put it on convection for 200 degrees for 20 minutes. Then turn over and cook for 20 minutes more. At the end you can turn on the grill for 5 minutes and add color. Hot cooked wings put in glaze and stir)

📝Bourbon BBQ Wings:
Cooked wings - 1kg.
Bourbon - 100ml
Ketchup - 3 tbsp
Honey - 2tbsp
Dried red hot pepper - 1 tsp.
Apple cider vinegar - 2 tablespoons.
Worcester sauce - 1 tbsp.
Dried garlic - 1tbsp.
🫙 In a bowl, mix all the ingredients well, bring to the boil and over low heat, steam the sauce until sour creamy. Put the hot wings in the glaze and mix well.
📝Wings with Parmesan:
Finished wings - 1kg.
Parmesan - 100gr
Butter - 60gm
Dried garlic, smoked paprika
Parsley - 7 pcs.
🫙 Pour the melted butter into a container, add the grated parmesan, chopped parsley, dry garlic, paprika. Mix well. Add hot wings and stir)

📝Buffalo Wings:
Cooked wings - 1kg.
Butter - 60gm
Cane sugar - 2tbsp
Ketchup - 3tbsp.
Red hot pepper - 1 tsp.
Dried garlic - 1tbsp.
Black pepper.
Melt butter and sugar in a bowl. When the mixture begins to boil, add all the ingredients and stir. Over low heat, bring the icing until homogeneous and add the hot wings, stirring) Enjoy ❤️
Goes well with the foam.