allow farmers to do more with what they have available

This vision of future farming will also require a global shift toward more plant-based diets and huge reductions in food loss and waste,both of which will reduce pressure on the land and allow farmers to do more with what they have available.If we optimize food production,both on land and sea,we can feed humanity within the environmental limits of the earth,but there's a very small margin of error,and it will take unprecedented global cooperation and coordination of the agricultural lands we have today.