Alfredo Sauce Pasta Strips Recipe By Danish

Ingredients:
-Water as required
-Mario’s pasta Strips Alfredo 250g
-Cold water as required
Prepare Grilled Chicken:
-Lehsan paste (Garlic paste) 1 tsp
-Lemon juice 2 tsp
-Cooking oil 1 tbs
-Kali mirch powder (Black pepper powder) ½ tsp
-Dried oregano ½ tsp
-Namak (Salt) ½ tsp or to taste
-Chicken fillets 350g
Prepare Alfredo Sauce:
-Makhan (Butter) 2 tbs
-Cooking oil 1 tbs
-Mushrooms sliced 1 Cup
-Lehsan (Garlic) chopped 1 tbs
-Cream 1 Cup
-Doodh (Milk) 2 & ½ Cups
-Kali mirch (Black pepper) crushed ½ tsp
-Lehsan powder (Garlic powder) 1 tsp
-Safed mirch powder (White pepper powder) ½ tsp
-Dried oregano ½ tsp
-Chicken powder 1 tbs
-Jaifil powder (Nutmeg powder) 1/8 tsp
-Namak (Salt) 1 tsp or to taste
-Cheddar cheese grated ½ Cup
-Fresh parsley chopped

Directions:
-In a pot,add water and bring it to boil.
-Add Mario’s pasta strips alfredo,mix well and boil for 5-7 minutes then strain & rinse with tap water & set aside.
Prepare Grilled Chicken:
-In a bowl,add garlic paste,lemon juice,cooking oil,black pepper powder,dried oregano,salt & mix well.
-Add chicken fillets & mix well,cover & marinate for 15 minutes.
-Grease cast iron grill pan with oil,place marinated fillets and grill on low flame until done (4-5 minutes each side),let it rest for 1 minute then cut in cubes & set aside.
Prepare Alfredo Sauce:
-In a wok,add butter,olive oil and let it melt.
-Add mushrooms and fry for 2 minutes.
-Add garlic & mix well for a minute.
-Add cream and mix well.
-Add milk and mix well.
-Add black pepper crushed,garlic powder,white pepper powder,dried oregano,chicken powder, nutmeg powder,salt,whisk well and cook for 1-2 minutes.
-Add cheddar cheese & mix well until cheese melts.
-Now add grilled chicken cubes,fresh parsley & mix well.
-Add strips alfredo boiled & give it a good mix.
-Garnish with fresh parsley & serve!