Turkey Nutrition and Management with Jeff Mattocks, Baylor Lansden, Rachel Teller, August 17, 2022

During this live Q&A about Turkey Nutrition and Management, we covered the basics of brooding, rations and management tips that will help you raise turkeys successfully. Turkeys have needs very different from other poultry, and meeting them is essential. Whether you have raised turkeys before and faced some issues, or you are considering raising them in the future, or simply want to find ways to improve your turkey production, this video is for you!

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Jeff Mattocks, Baylor Lansden and Rachel Teller are animal nutrition consultants at Fertrell®. Fertrell® has been successfully helping people with their natural farming and agricultural needs for 75+ years.

Jeff Mattocks has 26+ years experience in animal nutrition and is the author of Pastured Poultry Feeding and Management (http://www.tigaacres.com/jeff-mattocks-pastured-poultry-feeding-and-management.html) He has helped many successful regenerative farmers, including Joel Salatin.

Rachel Teller has just joined the Fertrell® animal nutrition team as a consultant. She has a background in dairy nutrition and experience raising dairy goats, beef cattle, sheep, horses, and rabbits.

Baylor Lansden also just joined the Fertrell® nutrition team. He started his agricultural career with an education in Food Security. He then got practical experience in agriculture through diversified farming, concentrating on pasture based chicken, egg, and pork production.

More info about the Poultry Nutri-Balancer can be found at http://www.tigaacres.com/fertrell-poultry-nutri-balancer-canada.html

For any questions about this show or Fertrell® products in Canada, please contact tigaacres@outlook.com.

For US inquiries, see www.fertrell.com.