🍳 How to Season New Carbon Steel Wok 镬气 | Master Star Wok for Chinese/Asian Cooking | Rack of Lam
Carbon steel woks are essential in Chinese or Asian cooking because they impart "wok hei (镬气)" or "breath of the wok" to your dishes. Watch this video to learn how to season your carbon steel wok for the very first time!
PRODUCTS IN VIDEO:
★ Carbon Steel Wok: https://www.aliexpress.com/item/1005002073242973.html
(Use coupon code OPDMLV87G3L7 for $5 off every $50 spent. Max 3 uses)
★ Stainless Steel Wok - https://amzn.to/3hDMMXm
★ Avocado Oil - https://amzn.to/3urMg3j
★ Tongs - https://amzn.to/3occmVy
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WRITTEN INSTRUCTIONS:
https://rackoflam.com/tip-how-to-season-a-new-wok/
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MUSIC:
♫ Patrick Patrikios - Oh My
FTC:
Some links above may be affiliate links, which means I may earn a small commission if anyone purchases through them. This helps support my channel so I can continue to create videos for all my viewers.
DISCLAIMER: Video was not sponsored
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