Chicken Biryani I Biryani Recipe Bangla I Recipe From Kazi’s Kitchen
#kazikitchenrecipe #chickenbiryani
Hi... everyone, welcome back to Kazi's Kitchen. Today I will show how to prepare chicken biryani. Its a simple way of making Biryani. I have used chicken with bone. You can use meat of your choice. Biryani Masala can also be used as per your taste and choice.
INGREDIENTS:
1500 Grams chicken
2 Tablespoon Zinger & Garlic Pest
1 tablespoon Cumin paste
1 cup Plain yogurt
Salt to taste
Birany Masla 1 packet
Green chilly 8 pieces
Oil 5 Tablespoon
1/2 cup of Onion (Chopped)
Oil 3 Tablespoon
Rice 700 Grams
1 Bay leaf pieces / Cardamom 3 pieces / Cloves 3 pieces
1/2 Teaspoon Cumin paste
1 Teaspoon Zinger & Garlic Pest
Salt to taste
Green chilly 6 pieces
Hot Water
Liquid Cow Milk 1 cup
Pasta : https://youtu.be/RRuwTatMTFY
Garlic Chicken : https://youtu.be/icyjIGVl0zc
Dimer Korma : https://youtu.be/icyjIGVl0zc
Fruit Custard : https://youtu.be/VOOaazkQ3sM
Music: Collected from YouTube Studio Audio Library (All the Fixings - Zachariah Hickman)
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