1 year ago

artificial artificial food dyes food food dye health liver kidney cancer hormones reduce toxins

Artificial Food Dyes pose a lot of health risks: endocrine/hormone disruption, kidney damage, liver damage, emotional spikes, and even cancer.
Reading ingredient labels is an important action you can take to reduct the exposure you get from artificial colors.

Get on my calendar for a personal consultation and game plan for your health.

https://chemicalminimalist.com/1-1-consultations

Loading comments...