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How to Make No Heat Mango Pickle
3 years ago
11
Hello! I am making no heat mango pickle. If you use a little more pickling vinegar, pickle will be okay outside. If you use less vinegar you could put the jar in a refrigerator just for one day and take it out. If you wish not to use mustard oil, use olive oil only. Hope you will like it. Thanks for watching! Have a wonderful day!
DISCLOSURE: I am not a nutritionist or healthcare practitioner. This recipe is my personal preference. I am not responsible for any ailments by following this. All of the information is based on my personal opinion. Seek expert advice or guidance before implementing those.
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