Vlog | I made Korean Mozzarella Corn Dog | Creme Brulee | Potato Puree Steak | S'mores Ice Cream

1 year ago
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#mukbang
#koreancorndogs
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I test the waters by cooking a Korean mozzarella corn dog in a waffle maker and it came out better than expected.

Also in this video, I make a 1 serving creme brulee, shephard's pie, purple potato puree, and the viral TikTok s'mores ice cream recipe.

1 Serving Creme Brulee:

2 Egg Yolks
1/2 Cup Cream
1/4 Cup Sugar
2 Tsp for Sugar Coating
1 Tsp Vanilla Extract

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