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Oven Fried Tex Mex Chicken Nuggets | Dining In With Danielle
Oven Fried Tex Mex Chicken Nuggets Are Marinated Boneless Chicken With Tex Mex Flavors And Then Floured With Wheat Flour To Make A Crispy Outside!
Make This Recipe! https://www.chrisdoeswhat.com/oven-fried-tex-mex-chicken-nuggets/
Oven Fried Chicken is our favorite way to make a Healthier Fried Chicken! These do not Disappoint! We use Wheat Flour because it is heavier, sticks to the Chicken better without having to use Eggs and is Crispier than White Flour. These Chicken Nuggets have a Taco Flavor to them and definitely are not the typical Fried Chicken Seasoning, Delicious! For More of our Chicken Recipes, Click Here!
Prep Time: 20 Minutes
Marinating Time: 30 Minutes – 1 Hour
Oven Temperature: 375 Degrees Fahrenheit
Oven Frying Time: 40 – 50 Minutes
Oven Fried Tex Mex Chicken Nuggets Ingredients:
2 – 2.5 Pounds Boneless Chicken Thighs or Breasts
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
4 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Lemon Juice
3 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
1 Teaspoon Ground Black Pepper
2 Teaspoons Salt
1 1/2 – 2 Cups Wheat Flour (works best with Wheat Flour for Crispy Chicken)
1/3 – 1/2 Cup Extra Virgin Olive Oil (this is for the Baking Sheet for Oven Frying)
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