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Seared Duck Breast with Bourbon Cherry Sauce
3 years ago
52.8K
Seared Duck Breast with Bourbon Cherry Sauce is a crispy fat cap and juicy, tender meat all in one bite! . What’s the main ingredient? Buffalo Trace of course! But don’t worry, there’s still plenty of bourbon left for sipping while we enjoy cooking over open flame. Have you ever cooked duck before? If not, now is the time!
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