Out Of The Blank #329 - Jessica Holmes (Pastry Chef, Entrepreneur)

Jessica started about three years ago when she saw something that she never really looked at as being art, It was a sculpted apple. Jessica pondered on the look of it and immediately wanted to do that. After that custom treats have been her passion, Displaying such treats to tell a story through sugar art. Jessica's passion has grown so much throughout the short time that she officially started doing cakes and will soon will be starting her passion in sugar cookie art. Noticing and truly appreciating the love that has been shown from the community, They have started to embrace her with every interaction so they get to know who she is. Showing that you dont have to be a top chef just have a passion and with some support anything is possible.

Jessica's Links:
https://www.facebook.com/JessSweetCreations2/
https://www.instagram.com/jess_sweetcreations/

My Links:
https://rastarob22.wixsite.com/outoftheblank
https://linktr.ee/outoftheblank_podcast