Episode 30 Recipe: Campfire Paddlefish
1 year ago
2
Ingredients: Paddlefish Fillets, Olive Oil, Salt.
Directions:
1. Make a small campfire in a fire pit.
2. Allow fire to burn down to hot embers.
3. Place cast iron skillet in fire.
4. Coat bottom of skillet with olive oil,.
5. Generously salt the fillets and put in the hot oil.
6. Cook on each side until golden brown.
Follow us on:
Facebook: https://www.facebook.com/TheGreenWayOutdoors/
Instagram: https://www.instagram.com/thegreenwayoutdoors/
Twitter: https://twitter.com/thegreenwayout?lang=en
Youtube: https://m.youtube.com/channel/UCjR5r6WwXcPKK0xVldNT5_g
Merch: www.thegreenwayoutdoors.store
Website: www.thegreenwayoutdoors.com
Loading comments...
-
3:14
thegreenwayoutdoors
2 years agoEpisode 27 Recipe: Pan Seared Rainbow Trout
9 -
2:15
thegreenwayoutdoors
4 years agoEpisode 14 Recipe: Grilled Catfish W/ Ancho Chili & Lime
3 -
10:38
Cannon Farm
3 years agoCannon Farm - Recipe - Low Country Boil - Shrimp / Snow Crab Legs / Mussels
2561 -
6:54
R Simple Home
8 months agoSizzling Campfire: Open Fire Cooking Recipe
80 -
9:32
Wave Oven Recipes
10 months agoMonkfish Smoked, Ninja Woodfire Outdoor Grill Recipe
43 -
1:22
Streamside Angler
1 year agoSpicy Southern Catfish Recipe
2 -
0:30
cookingwithfire
2 years agoPan fried Alaskan Cod
1 -
8:42
FlatCapPiper
3 years agoCooking with Flat Cap & Lady Fire: Pilot Episode
1 -
0:59
GreenMangoes
1 year agoCooking wild caught Chilean Sea Bass #viral #shorts #cooking #viralshorts GreenMangoes
5 -
18:38
High Country
6 months ago $0.10 earnedCampfire Cooking Episode 1: #9
76