Try this Incredibly Easy Southern Tartar Sauce Recipe!

Try this Incredibly Easy Southern Tartar Sauce Recipe!
Whether you are eating fish and chips, fish sticks, baked salmon, or even deep-fried catfish, tartar sauce is a classic condiment that compliments them all. There are a few versions of tartar sauce but our favorite is this incredibly easy southern tartar sauce recipe that you are going to love.

Not only is Southern Tartar sauce an incredibly easy recipe to make, but it is cheap to make as well. Once you make your own tartar sauce you may never buy the bottled or jarred stuff ever again.

It only takes a few simple ingredients mixed together and you are ready to go. It truly is one of the best tartar sauce recipes you will find. Next time you are cooking up your favorite fish recipe, make sure to throw this southern tartar sauce recipe together.

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Printable Recipe at Southern Food Junkie’s Blog
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INGREDIENTS

1 cup mayonnaise
1/4 cup dill pickles
1 teaspoon dijon mustard
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1 tablespoon dill weed Use fresh dill if you can find it. If not just use dried dill weed.
1 clove of minced garlic
1/2 teaspoon hot sauce I prefer to use Texas Pete or Franks Red Hot
1/4 teaspoon sea salt or kosher salt
1/4 teaspoon pepper

INSTRUCTIONS

Step 1: Add the mayonnaise into a small bowl.
Step 2: Add in the rest of the ingredients.
Step 3: If you have a hand mixer or food processor, these can work well to mix this condiment up. If not, just use a whisk or spoon, and mix the ingredients well until you get that perfect consistency.
Step 4: Refrigerate for a few hours before serving.

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