Do not fried the zucchini, do not bake. I cook just like that!

This recipe is good because the minimum amount of time will be dedicated to everything related to everything, I cut everything, mixed and delicious home zucchini in pickle are ready.
Ingredients
Young zucchini 2 pieces
Onion 1 piece
PEREJIL 20G
3 garlic cloves
Salt 1 teaspoon
Medium teaspoon sugar
granulated mustard 1 tablespoon
Apple vinegar 3 tablespoons
Cut the vegetables all the ingredients that we place in the bag, close the bag and mix well in the refrigerator for half an hour, the salad is ready.