How To Fillet a Fish! TRASH FISH Taste Test for Dinner!

1 year ago
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A fish fillet, from the French word filet meaning a thread or strip, is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.
how to clean a fish.
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