Out Of The Blank #430 - Jacob Santos (NYC Chef, Entrepreneur)

4 years ago
4

Jacob is a NYC based chef of two locations from creating food that is top notch to the amount of pressure and strain that goes on to any chef trying to work in this industry and also start your own business is a lot of work. "ChefLabsNYC" is his calling card and making natural juices and detoxes is his business of trying to roll with the world and take action on nutrition in this healthy lifestyle people seem to think is impossible. From talks of foods we call nostalgia to good eats and good times with family this experience is one where Jacob sees the importance of a meal.

Jacob's Links:
https://www.instagram.com/chefslabnyc/?fbclid=IwAR2cf-ZCuteL2JGEajqzuRrisTKH_0tUqsoak5xPWyisH-Xxazk0aqkkVRg

My links:
https://linktr.ee/outoftheblank_podcast
https://rastarob22.wixsite.com/outoftheblank

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