TEST is like FLUFF! IT'S NOT FOR NOTHING THAT MILLIONS ADORE THEM! Puff pastries!

Warm milk (240 ml).
Sugar (2 tsp).
Dry yeast (10 g).
Leave for 10 minutes.
Eggs (2 pcs).
Sugar (100 g).
Salt (½ tsp).
Vanilla sugar (10 g).
Butter (100 g).
Flour (650 g).
Lubricate with vegetable oil.
Cover and leave in a warm place for 30 minutes.
Butter (50-60 g).
Cover and make up in 10 minutes.
Cover and make up in 10 minutes.
Egg yolk (1 pc) + milk (1 tbsp).
Bake at 200 °C for 20-25 minutes.
Butter