Chicken Parmesan | Easy & Tasty Recipe Tutorial

Easy step by step tutorial on How to Make Chicken ParmesanShow more

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INGREDIENTS :

4 halved chicken breasts
130 grams grated parmesan cheese
400 grams sliced mozzarella
4 minced garlic cloves
2 cans chopped tomatoes in juice
1 1/2 cups chicken stock
2 tablespoons milk
1 cup plain flour
3 eggs
2 cups breadcrumbs
1/2 teaspoon ground pepper
1/2 teaspoon salt
1 teaspoon sugar
1 tablespoon dried basil
1 tablespoon dried parsley
1 teaspoon chilli powder
1 teaspoon garlic powder
1 teaspoon onion powder
2 tablespoons olive oil

INSTRUCTIONS :

.in a frying pan on medium heat add 2 tablespoons olive oil, 4 minced garlic cloves, cook for a 2 to 3 minutes
.add 1 teaspoon chilli powder, 1 1/2 cups chicken stock, cook for 2 minutes
.add 2 cans chopped tomatoes in juice and cook for 3 minutes
.add 1/4 teaspoon salt, 1/4 teaspoon ground pepper, 1 teaspoon sugar
.add 1 tablespoon dried parsley, 1 tablespoon dried basil, leave to simmer
.in a bowl add 3 eggs, 2 tablespoons milk & whisk together
.in a bowl add 2 cups breadcrumbs, 1/4 teaspoon salt, 1/4 teaspoon ground black pepper
.add 1 teaspoon onion powder, 1 teaspoon garlic powder & mix together
.dip chicken breast halves in flour, egg mix, breadcrumbs & set aside
.in a frying pan on medium to high heat shallow fry chicken in olive oil for 3 to 4 minutes on each side
.in a baking dish(es) ladle in some sauce
.add chicken and ladle some more sauce on top
.layer with mozzarella slices
.sprinkle well with grated parmesan
.place in preheated oven 180 c / 356 f for 15 minutes
.serve with pasta