The family asks to cook them every day! Crispy chicken thighs in a pan.

The family asks to cook them every day! Crispy chicken thighs in a pan. Recipe for chicken thighs in a pan.
The recipe for a stir-fry is so delicious and is prepared very often. This is my family's favorite recipe. You will get a crispy crust. You can use any portion of chicken for this recipe. Cook a delicious dinner in one pan. Chicken with Potatoes. Honey garlic sauce has never tasted so good. You will definitely love this delicious recipe.

Ingredients:
6-8 chicken thighs
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon oregano
1 teaspoon of paprika
1 pear
2 carrots
4 potatoes
4 cloves of garlic
dill
2 tbsp olive oil or something else
1 tablespoon butter
2 tbsp honey
3 tbsp soy sauce
100 ml tomato pamtha
2 tbsp Dijon mustard
lemon juice
Preheat the oven to 200°C
Bake at 200°C for 25-30 minutes.
A notice:
The skin on the chicken thighs will start to burn, this is a reaction to the honey and soy sauce, just peel it off.

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❤️ Thank you for cooking with me, your Hanna ❤️

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