Cooking with Moumita - Prawn Malai Curry

Filmed in what would be the kitchen of our make-believe festival in the front room, Sayanti talks us how to make a Prawn Malai curry for Williams upcoming birthday, and find a little time to party!

Recipe:
1. Ingredients -
Prawns, onion garlic ginger paste, green chilli dhania and jeera powder
Yoghurt coconut milk turmeric salt oil

2. Dust prawns with turmeric and salt
3. Lightly fry it
4. Remove the prawns from the frying pan and put in a dish
5. Add green chillies
6. Then add ginger garlic onion paste or crushed ingredients and fry
7. Add some dhania jeer powder and keep stirring
8. Add prawns when the onions look cooked. Keep stirring and add a dollop pf yoghurt
Add water and cover the pan keep it on low heat and let it boil for 5-10 mins
Then finally add coconut milk and stir leave it on low heat for 2-3 mins
Serve with rice or bread

The music you hear in the background is CORONA PSYTRANCE MIX - VINI VICI & ALOK & KSHMR (𝐏𝐒𝐘𝐓𝐑𝐀𝐍𝐂𝐄 )
https://www.youtube.com/watch?v=Pr3RXZeOyrg&ab_channel=PARTYROCKZZ