CBD Infused Drink Ideas For Your Bar! | Master Your Glass

3 years ago
72

On this episode of MYG I make 6 non-alcoholic drinks infused with CBD.

Disclaimer: We are not trained medical professionals. Always consult your physician when dealing with items like CBD and do your research before trying for yourself or with others.

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@00:00 Intro
@00:30 Important Disclaimer
@00:35 The Nojito
@02:10 Nojito Tasting
@02:48 The Blood Orange Caballero
@04:15 Blood Orange Caballero Tasting
@04:45 Cucumber Mint Cooler
@05:15 Cucumber Mint Cooler Tasting
@05:30 Passionfruit-Guava
@06:30 Passionfruit-Guava Tasting
@06:40 Ginger-Citrus Fizz
@07:20 Tasting Ginger-Lime Fizz
@07:50 Very Berry Spritz
@ 08:41 Very Berry Spritz Tasting
@09:05 Another Disclaimer & Outro

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Tools we used:
Japanese Copper Jigger
https://amzn.to/3r6YPk7

Please note that the Amazon Store and all the Amazon Links provided are affiliate links that pays us a small commission of each sale (at no additional cost to you). It helps us fund this channel. Thank you!!
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Nojito
8 Mint leaves
3 oz Lemon juice
2 oz Liquid Alchemist Simple Syrup
Instructions: Roll ingredients with ice, Strain over fresh ice

Top with Fever Tree Sparkling Lemon
Float with 1ml Martha Stewart Meyer Lemon CBD Oil
Garnish: Lemon wheel and Mint top

Blood Orange Caballero
1 oz Fresh Lime juice
.5 oz Liquid Alchemist Blood Orange
Top with Fever Tree Grapefruit Soda
Float with 1ml Martha Stewart Blood Orange CBD Oil
Instructions: Pour all the ingredients over ice. Mix, garnish & serve.
Garnish: Lime Wheel, Salted Rim (optional)

Cucumber-Mint Cooler
1 oz Lime juice
.5 oz Liquid Alchemist Simple syrup
4 oz Quatreau CBD-infused Sparkling Water in Cucumber + Mint
Instructions: Pour all the ingredients directly over ice – Stir well.
Garnish: Cucumber slice, Mint top

Passionfruit-Guava
2 oz Ripe Bajan Punch – (Valencia and Hamlin orange juice, Costa Rican pineapple juice, grated nutmeg,
and Angostura bitters)
4 oz Quatreau CBD-infused Sparkling Water in Passionfruit + Guava
Float Liquid Alchemist Grenadine
Instructions: Pour all the ingredients directly over ice – Stir well.
Garnish: Lime wedge

Ginger-Lime Fizz
2 oz Ripe Lemon Sour
4 oz. Quatreau CBD-infused Sparkling Water in Ginger + Lime
Float with a dash of Liquid Alchemist Ginger syrup
Instructions: Pour all the ingredients directly over ice – Stir well.
Garnish: Martha Stewart CBD Gummies – Citrus Medley

Very Berry Spritz
2 oz Cheribundi 100% Natural Cherry Juice
.25 oz. Fresh lemon juice
4 oz. Quatreau CBD-infused Sparkling Water in Blueberry + Acai
Garnish: Martha Stewart CBD Gummies – Berry Medley
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Theme Music “La Tarantella” by @Charles Berthoud:
https://www.youtube.com/channel/UCAi_uNeDWRXj8C8yw358gWw
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