What is the future of the service industry?
1 year ago
12
The doors are open and customers are back but restaurant owners say things are not back to normal. Staffing shortages and inflation are still hurting restaurants around the country. Now some restaurants are getting creative to succeed with fewer employees.
Loading comments...
-
2:42
KERO
7 months agoYouth2Leaders holds vender fair benefitting Kern County students
449 -
23:53
Science & Futurism with Isaac Arthur
1 day agoStatites, Lagites, and Quasites
14.9K3 -
6:05
SaturdayMorningInspection
17 hours agoLions Pulled Off A HIGH VALUE Move
12.3K9 -
5:17
Bear Creek Arsenal
22 hours ago6.5 Grendel vs. 6mm ARC vs. .224 Valkyrie [Which is Best?]
15.5K2 -
3:36
Michael Heaver
1 day agoUK’s Block Triggers Unbelievable EU U-TURN
6.8K13 -
48:20
Crime Circus
1 day agoFlorida Man's Nightmare: The Shocking Interrogation & Wrongful Arrest
9.34K5 -
19:32
Crypto Crew University
16 hours agoWARNING: BITCOIN IS ABOUT TO DO SOMETHING THAT CAUSED HUGE CRASH LAST TIME – CAN IT BE AVOIDED
11K2 -
2:59:18
Fresh and Fit
10 hours agoDELUSIONAL 40 yr Old Argues Men Prefer "OLDER" Women?!
127K160 -
3:43:35
Alex Zedra
11 hours agoLIVE! Giving away an M249 SAW | PJ Party + Games
45.8K11 -
29:23
Standpoint with Gabe Groisman
18 hours agoEp. 21. Can Israel "End Hamas"? IDF Brig. General Res. Amir Avivi, Founder of IDSF
47.7K54