EASY & TASTY Creme Brulee Recipe TUTORIAL

Easy step by step guide on How to Make Creme Brulee

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INGREDIENTS :

4 egg yolks
2 tablespoons sugar
1 teaspoon vanilla extract
1 pint single cream
2 tablespoons light brown brown sugar

INSTRUCTIONS :

.in mixing bowl add 4 egg yolks, 2 tablespoons sugar
.add 1 teaspoon vanilla extract and whisk until creamy
.in a pot on medium heat add 1 pint single cream, heat until starts to boil on edges
.slowly stir cream into egg mixture
.transfer to a jug
.pour into buttered baking dishes inside a large roasting tray
.pour boiling water into the roasting tray until water reaches half the baking dishes
.cook in the preheated oven 162 c / 325 f until firm ( times may vary )
.once ready leave to chill and set for 2 to 3 hours in fridge
.once set sprinkle 2 tablespoons light brown brown sugar on top
.place in a broiler / grill on high heat until sugar caramelizes