NO-HEAT, RAW Milk Crème Fraîche, Yogurt, and Milk Kefir + Farmer’s Cheese!

Here's what I've been preparing each week with my raw milk:
- 1/2 gallon yogurt
- 5 cups crème fraîche (sour cream)
- 3 cups milk kefir
- 8 oz farmer's cheese

Most of this prep takes less than 15 minutes once a week, and with no heat (except the farmer's cheese)!