thedudeskitchen

Unveiling the Best Hamburger Steak with Onions & Gravy Recipe Hamburger Steak with Onions and Gravy Recipe A Cast Iron Pot Full of Goodness: Hamburger Steak and Gravy Deliciously Savory Homemade Hamburger Steak and Gravy Recipe How to Make the Classic Hamburger Steak and Gravy Recipe When I was a kid my dad used to make what he called Hamburger Steak and Gravy! Little did I know at the time that this dish would become one of my favorite to make and eat! Hamburger Steak patties are so easy to form and then use that leftover in the pan to make your onion gravy! Man, I'm thinking I'm back in 1974 minus my Brussel Sprout eating Irish Setter

How to Reverse Sear a Steak How to Reverse Sear a Steak | Reverse Searing a Steak I think we can all agree that we all love to have family and friends over and sit around and visit! Cooking while being with family and friends is a perfect way to make sure everyone is having fun and engaged! We show you how everyday meals can be cooked outside as well as how fun it is to cook outside and entertain. New episodes come out every Tuesday and from time to time Fridays as well as a weekly talk show on Wednesday where we talk cooking, SEO, ideas on more traffic, audience and how to grow your channel. Please remember to Subscribe So with that said lets do this!

Smoked Gouda Cheese Burger This Smoked Gouda Cheese Burger is the perfect combination of flavors and textures. The grilled burger patty is juicy and flavorful, the smoked Gouda cheese is melted and gooey, and the caramelized onions are sweet and savory. This burger is sure to please everyone at your next cookout!

How to Make Smoked Meatloaf Recipe If you like meatloaf then you are going to want to watch this episode. It is so easy to make and loaded with cheese and flavor.

30 Dollar Breakfast Burrito Why call it the 30 Dollar Bacon Wrapped Breakfast Burrito? Well, when I made this burrito live a few weeks ago I got 30 dollars in superchats for it so the 30 Dollar Bacon Wrapped Breakfast Burrito! lol. Actually, this burrito is amazingly tasty and well worth the time it takes to make it! So full of layers of flavors you just gotta try it! Tell me how it goes for ya and remember, the 30 Dollar Bacon Wrapped Breakfast Burrito, well, it the bomb!

Humungus Cheeseburgers Looking for the ultimate cheeseburger recipe that's sure to satisfy your craving for a delicious, juicy burger? Look no further than "The Ultimate Cheeseburger Recipe: Enough Cheese? You Decide!" This homemade cheeseburger recipe is the perfect combination of flavors and textures, with a juicy beef patty, fresh lettuce and pickles, and plenty of gooey, melted cheese. Whether you're grilling up burgers for a summer BBQ or just looking for a quick and easy weeknight dinner, this cheeseburger recipe is sure to hit the spot. So fire up the grill, grab your favorite toppings, and get ready to sink your teeth into the ultimate cheeseburger! Enjoy!

Mouth Watering BBQ Ribs Recipe: People's Choice Ribs There are two types of ribs out there, Competition Ribs and Peoples Choice Ribs. I prefer Peoples Choice Ribs and this video is going to tell you how to make them and not waste a lot of your time watching stuff that is not needed. This video is bear bones (No pun intended) and mouthwatering! Enjoy #stlouisstyleribs #mouthwaretingribsrecipe #grilling #grillingseason #grillout #grillingtime #grillingrecipes #grillinglife #grillingmasters #grillingfood #barbeque #bbqtime #outdoorcooking barbeque #bbqtime

NACHO CHEESE FRIES, POTATO NACHO’S, Idaho Style Potato Fries. Whatever you call them All I can say there is never enough cheese! #potatonachos #idahonachos #idahonacho #nachos #nachocheese #nachocheesefries #grill #zgrill

Backyard Style Smashed Cinnamon Rolls Backyard cooking at its best!

I'm Not Sure What to Think! Dry Aged for 75 Days Ribeye When it comes to steaks there are a bunch of varieties as well as ways to cook them but how about how they are aged before we eat them? I have several friends who like to dry age their steaks and then cook them up but I have never tried it before as in I have never had a dry aged steak. This is my first time cooking a dry aged steak and its ribeye. Tell me how I did please because I wasnt that impressed and think I might have done something wrong.

Never Fry Again: Wings Go 0 to 400 for Ultimate Crunch! Hey grill masters and flavor chasers! Get ready to game-change your BBQ game with this must-try method to grill wings that will not disappoint. 🍗🔥 In this video, I'm sharing the secret to achieving crispy, flavor-packed chicken wings with nothing but EVOO, some killer rub from BBQ Pit Stop, and your trusty pellet grill.

Nothing says comfort like a warm bowl of American goulash, and this recipe is so easy to make and so dang good! In this video, I'm taking a trip down memory lane and recreating the goulash my dad used to make when I was a kid in the early 70s. It starts with some 80/20 ground beef and onions, cooked down until tender and flavorful. Then, we add in some garlic, beef broth, fire-roasted tomatoes, Italian seasoning, paprika, salt, pepper, and a jalapeno for a little heat. After 20 minutes of simmering, we toss in some elbow macaroni and top it off with melted Monterey jack cheese. Trust me, this dish is the bomb and you've got to try making it yourself!

A Flavor Explosion! Irresistible Brisket Burnt End Bites Irresistible Brisket Burnt End Bites: A Flavor Explosion! #unclestevesshakes Welcome to The Grilling Dudes place, where we're about to take you on a mouthwatering journey with our deliciously irresistible Brisket Burnt End Bites. Get ready for a flavor explosion that will leave you craving for more! First, we start with a juicy, smoky brisket, slow-cooked to perfection. The rich marbling and tenderness of the meat create the perfect foundation for our flavor-packed burnt ends. Once the brisket is cooked, we chop it into bite-sized pieces, ensuring every morsel is packed with flavor. Then comes the magic - our signature rub, carefully handcrafted with a blend of spices that will tantalize your taste buds. These bite-sized pieces are then smoked once again, enhancing the bold flavors while creating a crispy outer layer that locks in the juiciness within. With each bite, you'll experience the perfect balance of smokiness, tenderness, and a burst of savory goodness. The tender, melt-in-your-mouth texture combined with the robust smoky flavor will have you savoring every single moment. Whether you're hosting a backyard barbecue, #brisketburntends #tailgatingfood #deliciouslyirresistible #bbqlovers #homegating

Welcome to our channel! In this video, we bring you the ultimate recipe for mouthwatering Old-Fashioned Pancakes. This tried-and-true Allrecipes Number 1 recipe is a classic that will surely become a staple in your breakfast rotation. Follow along as we guide you through the steps of mastering this beloved pancake recipe.

Lighter Fluid is the devil to me! I mean, who wants to eat a burger or dogs or anything else and taste lighter fluid? Not me so I made this short video to show you the easiest way to light charcoal without lighter fluid. All you need is something to light such as the compressed tumbleweed I used here, oil soaked paper towel or a news paper. It all works and you don’t get that awful lighter fluid taste. Enjoy #howtolightcharcoal #charcoal #cookingwithcharcoal #howtousecharcoal

There is just something about man n cheese and making them into bite size cups is just about perfect if you have little ones around! Enjoy

Myron Mixon's Award-Winning Whistler Burger! Straight out of Myron Mixons cookbook

This Cheesesteak is simple to make and with a few ingredients you will have this cooked in to time at all! Enjoy your cheesesteak

Nothing like an easy cast iron ribeye, we’re talking old school ribeye, cooked just like by granddad made. Enjoy

Why settle for the same old bratz when you can easily make bratz popper boats? Enjoy

Chicken thighs at their best. This recipe is hard to beat, see for yourself. Enjoy your chicken thighs #chickenthighs #howetomakechickenthighs #easychickenthighs #grillingchicken #chickenrecipe

This one has comfort food written all over it. I did this one a smoker but you can use an oven to get the same great results! Enjoy

Taco Tuesday Casserole: Lets Make Taco Tuesday a National Holiday Taco Tuesday should be a national holiday, everyne is off or gets extra pay and we all celebrate the Taco is all its forms. I decided to make a taco but put it into casserole form hence the Taco Tuesday Reimagined! Its every bit as good as a taco but its made in a cast iron skillet and cooked over a Weber Kettle. Taco Tueseday Reimagined! Enjoy

Beer Cheese Soup is one of the best soups you can make. The taste, texture and aroma is hard to beat. Easy to make, takes about 45 minutes and you are in beer cheese soup heaven! Enjoy

Game Day Chili: Easy No Bean Chili Question? Do you refer your chili with beans or not? Me, I really dont care but my wife does so this is why I hade Game Day Chili with no beans. Easy to make, you probably have a lot of the spices already in your cupboards. Enjoy