linardkrichbaumnsrt1509

Add 2tbsp red chilli powder,1tbsp corainder powder,1tbsp salt,1tbsp garam masala,1tbsp turmeric powder and 1tbsp cumin powder.

Then add 4-5 medium size tomato paste,and saute them for 2-3mins.

Then add some onion paste,and stir-fry them.

Then add 9-10 green chilli to stir-fry constantly.

Grind the cashew nuts into paste,then melt 100g butter in a clean pot.

Put the sauteed onion in a wall breaker, add 2-3tbsp water and make a grind into fine paste.Then add 30-35 cashew nuts to the wall breaker.

Put the chicken into a plate,then add 2 medium size onions which is sliced to the pan,saute until it turn light gloden brown in clour.

Toss well and marinate the chicken for at least an hour,then add 1 cup mustard oil to the pot.

Add 1-2 tbsp red chilli powder and 1-2 tbsp salt，then mix them well.

Did you see that golden brown chicken? Take a look at what it takes to make this dish!First，you need prepare 1.6kg chicken，then add 1-2tsbp turmeric powder.