Wombledul

This dog is giving birth to its puppies. Kindly watch and subscribe. Thank you.

This is a great recipe to try out. Let me know if you tried this. Egg White Breakfast Cups. Ingredients. for6servings. 2 cupsspinach(60g), 1roma tomato, 2 cupsegg white(480mL), salt (to taste), ½ teaspoonpepper. Preparation. Preheat the oven to 350˚F (180˚C). Lightly grease a muffin tin. Then divide equally the spinach across 6 cups. Dice the tomato, then fill the cups with the tomato and egg whites. Season with salt and pepper. Bake for 15 minutes, or until the whites have set. Serve hot. Enjoy!

Turkey burger. Ingredient. 1poundground turkey, 1 to 2tablespoonsextra virgin olive oil, 1tablespoonWorcestershire sauce, 1/2teaspoonsalt, 1/4teaspoonpepper. INSTRUCTIONS. In a mixing bowl, gently knead together turkey, olive oil, Worcestershire sauce, salt, and pepper. Don't overwork the meat. Form into patties about 1/4 to 1/2 inch thick. Press your thumb down on the middle to give it a slight indent. Heat a large heavy skillet or grill pan over medium-high heat. Or, heat an outdoor grill to medium-high heat (400-450 degrees F). Make sure the grate is well oiled so the meat doesn't stick. Cook burgers for about 5 minutes per side, flipping half-way through. Ground turkey needs to be cooked to an internal temperature of 165 degrees Fahrenheit. You can remove them from the grill or pan at 160 degrees and let rest for 5 minutes, until they reach 165 degrees F, while you prepare your toppings. Let rest 5 minutes, or until internal temperature reaches 165 degrees.