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Ingredients: For the cake: 2 1/3 cups (290g) Flour 2 teaspoons Baking powder 1/2 teaspoon Baking soda 1/2 teaspoon Salt 1/2 cup (115g) Butter, softened 1/2 cup (120ml) Oil 1½ cups (300g) Sugar 3 Eggs 1 cup (240ml) Buttermilk (more if needed) 1 tablespoon Vanilla extract For the frosting: 2/3 cup (150g) Butter, softened 1/2 cup (120ml) Heavy cream, cold 1¼ cups (160g) Icing sugar 2 teaspoons Vanilla extract 1¾ cups (400g) Cream cheese Decoration: confetti sprinkles Directions: 1. Make the cake: Preheat oven to 350F (175C). Line two 8-inch (20cm) round cake pans with parchment paper and grease bottom and sides. 2. In one bowl, sift flour, baking powder, baking soda, add salt, stir and set aside. 3. In a large bowl cream together butter and sugar. Then add eggs, one at the time, beating until combined after each addition. Add oil, vanilla extract and beat until incorporated. 4. Alternate adding flour mixture and buttermilk, beginning by adding 1/2 of the flour mixture, then 1/2 of the buttermilk. Then repeat this process. Beat until fully incorporating after each addition. 5. Divide the batter between prepared pans. Bake for about 40 minutes, until a toothpick inserted into the center comes out clean. 6. Allow the cakes to cool for 5-10 minutes in the pan, then release from the pan and let cool completely on a wire rack. 7. Make the frosting: in a large bowl, beat cream cheese and butter until smooth. Add powdered sugar and vanilla extract. Beat until smooth and creamy. In a separate bowl beat heavy cream to stiff peaks. Then fold into the cream cheese mixture. 8. Assembly: Place one cake layer with flat side down. Spread a layer of frosting, place the second layer of cake on top of the frosting, flat side up. Spread evenly the frosting on top and sides of the cake. Decorate the edges of the cake with sprinkles. 9. Refrigerate for at least 2 hours before serving.

Deskripsi VALUABLE BACK TO SCHOOL CRAFTS || Cool Crafts For Different Occasions 5-Minute Crafts 2,2 rb Suka 310.959 Penayangan 5 Okt 2022 Hey crafty students! Are you ready for a fresh tutorials and awesome ideas to make your school life perfect? Then let’s start! If you constantly lose or forget your eraser, we will show you how to fix this problem. Just make earrings out of eraser. Very stylish and practical! In addition, you will learn how to carry sweets into your classroom. Take marmalade, cookie cutters and pencils. Your teacher will think that it is just a decor on your pencil and doesn't know what it really is. Stay tuned to learn a simple craft, we will show you how to make a compact book stand. You will need a binder clip. TIMESTAMPS: 01:32 Awesome book stand 02:30 DIY giant pen 03:31 Math trick 04:28 Smart bookmark This video is made for entertainment purposes. We do not make any warranties about the completeness, safety and reliability. Any action you take upon the information on this video is strictly at your own risk, and we will not be liable for any damages or losses. It is the viewer's responsibility to use judgment, care and precautions if one plans to replicate. The following video might feature activity performed by our actors within controlled environment- please use judgment, care, and precaution if you plan to replicate. All product and company names shown in the video are trademarks™ or registered® trademarks of their respective holders. Use of them does not imply any affiliation with or endorsement by them.