Shok75

So you downloaded Krita, and are stuck with how to begin? Hopefully this will give you a start and idea how to begin using layers and brushes. I intentionally made this very basic, so you will play around with your technique, and not be put off from creating!

I found an old jamskating promo DVD in a pile of junk. Original website is no longer around. No copyright infringements intended, as it's a free promo.

Beginner speed skating at Caribbean rollerama on a Sunday night.

There are many different versions of this, and here's one of them. Most of the recipes of this are handed down through families, so you won't find them in cookbooks as such. Especially from the potteries districts, where this is from. Full recipe: 600G STEAK 4 LARGE POTATOES 1 SWEDE OR 1 LEEK 4 CELERY STICKS 4 CARROTS 1 ONION 2 OXOS 4 TB-SPOONS HP OR WORCESTERSHIRE SAUCE CUP OF SOAKED BARLEY & BROTH. FLOUR, SALT & PEPPER. ====== The night before, soak 1 cup of barley in 3 cups of water with a shot of rum or whiskey. Cover and sit overnight. In the morning, dice meat and roll in flour. Seal edges in a frypan on high, with chopped onion and leek until browned. Don't strain the barley mixture. Put it into the bottom of the pot / slowcooker first. Crush OXOs into it. Add pinch salt and pepper. Put contents of frypan in next (meat, onion and leek). Sauce on top of meat. Then sliced carrots and celery. Then quartered potatoes. Add water until it's just covering the potatoes. 8hrs slow cook or on the hob on low.