Korean Seafood Rice-cake Dish (해산물 떡볶이, HaeSanMul TteokBokkI) | Aeri's Kitchen
Do you like tteokbokki? Yes. How about seafood? Of course! Then, this delicious seafood tteokbokki called HaeSanMul TteoBokkI (해산물 떡볶이) is THE recipe for you.
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📕 Seafood TteokBokkI (Yield: 2-3 Servings)
Main Ingredients:
* 2½ Cups Sticky Rice Cakes for TteokBokKi (1 lb) https://amzn.to/2YOadnC
* 5 Pieces Squid Ring (3 oz)
* 10 Pieces Medium Shrimp (3 oz)
* 10 Pieces Mussel (6 oz)
* 1 Cup Cabbage
* 1 Cup Onion
* ½ Cup Green Onion
* ¼ Cup Carrot
Sauce Ingredients:
* 2½ Cups Water
* 3 Generous Tbsp Hot Pepper Paste https://amzn.to/37LzW4o
* 1½ Tbsp Sugar https://amzn.to/2V2C9D4
* ½ Tbsp Soup Soy Sauce https://amzn.to/2YeVy5O
* ½ Tbsp Fish Sauce https://amzn.to/2V1xBwW
* 1 tsp Hot Pepper Powder https://amzn.to/2YfzEPM
* 1 tsp Minced Garlic
* Some Sesame Seeds and Green Onion for Garnish (Optional)
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/06/seafood-tteokbokki/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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💕 Thanks for your support.
Love,
Aeri 😊
29
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3 Korean Side Dishes Series 13 - Vegan (반찬, BanChan) | Aeri's Kitchen
Today, I will share 3 delicious Korean vegan side dish recipes with you.
The fist vegan side is gluten free zucchini Jeon called “AeHoBak Jeon (애호박전)” using grated potato instead of flour.
The second vegan side is cooked bok choy seasoned with soybean paste called “CheongGyeongChae DoenJangMuChim (청경채 된장 무침)”.
For the last vegan side-dish, I will show you how to make soybean sprout japchae called “KongNaMul JapChae (콩나물 잡채) in Korean.
⏰ Time Links for Each Sides:
Zucchini Jeon: 0:10
Soybean Paste Seasoned Bok Choy Side: 1:50
Soybean Sprout JapChae: 3:24
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My Korean Cookbook: https://amzn.to/2Jux0Aq
📕No-Flour Zucchini Jeon (Yield: 7 Pieces)
Main Ingredients:
* 1 Cup Zucchini (⅛ tsp Salt)
* ⅓ Cup Onion
* ⅓ Cup Russet or Idaho Potato (⅛ tsp Salt)
* 1 Tbsp Red Hot Pepper (Optional)
* Some Cooking Oil for Frying
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/10/no-flour-zucchini-jeon/
📕Soybean Paste Seasoned Bok Choy MuChim (Yield: 2 Cups)
Main Ingredients:
* 1 lb Bok Choy (8 Cups Water, 1 tsp Salt)
* ¼ Cup Onion
* 2 Tbsp Red Hot Pepper (Optional)
Seasoning Ingredients:
* 2 Generous Tbsp Soybean Paste https://amzn.to/34pYobj
* 1 Tbsp Green Onion
* 1 tsp Garlic, Minced
* 1 tsp Sesame Seeds https://amzn.to/3olEx4X
* ¾ tsp Sugar https://amzn.to/2ISijHs
* ¼ tsp Vinegar
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/10/soybean-paste-se…-bok-choy-muchim/
📕Soybean Sprout JapChae (Yield: 2-3 Servings)
Main Ingredients:
* 12 oz Soybean Sprouts (4 Cups Water, ½ tsp Salt)
* 4 oz Cellophane Noodles (5 Cups Water) https://amzn.to/3dP9mKA
* ½ Cup Onion (1 tsp Cooking Oil)
* ⅓ Cup Garlic Chives
* ¼ Cup Red Hot Pepper or Red Sweet Pepper
Seasoning Ingredients:
* 2 Tbsp Soy Sauce https://amzn.to/35rtyON
* 2 tsp Sugar
* 1 tsp Sesame Oil https://amzn.to/2HwCIl3
* 1 tsp Garlic, Minced
* ½ Tbsp Hot Pepper Powder https://amzn.to/37A35kM
* ½ Tbsp Sesame Seeds
* ⅛ tsp Salt https://amzn.to/2J0ygvr
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/10/soybean-sprout-japchae/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
130
views
Korean Spicy Noodle Soup, Jang KalGukSuK (장칼국수) | Aeri's Kitchen
Cold weather is here, so I thought that it is the perfect time to share another Korean noodle soup dish with you – KalGukSu. This time it will be spicy Jang KalGukSu (장칼국수), which is particularly famous as a regional food in GangReung, Korea. The Korean word “Jang (장)” refers to a seasoning made by fermenting soybeans, which is a main ingredient. Representative types of jang include soy sauce (GanJang), soybean paste (DoenJang), and hot pepper paste (GoChuJang). See? All those Korean foods have “Jang” in it. Therefore, this Jang KalGukSu name came from its uniqueness of using all 3 of those different Jang ingredients together. Let’s get started.
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My Homemade Vegetable Broth Recipe:
https://youtu.be/Wjw4QaY71JM
My Homemade KalGukSu Noodles Recipe:
https://youtu.be/l5zLyVrwb1Q
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📕Jang KalGukSuK (1-2 Servings)
Broth Ingredients:
* 5 Large Dried Anchovies https://amzn.to/2THbTNH
* 3 Pieces Dried Kelp (2 x 2 inch) https://amzn.to/3mEi8yk
* 7 Cups Water
Main Ingredients:
* ½ lb Fresh Noodles for KalGukSu
* 1 Cup Zucchini
* 1 Cup Potato
* ½ Cup Onion
* ½ Cup Green Onions
* 1 Tbsp Red Hot Pepper (Optional)
* ¼ Cup Seasoned and Roasted Dried Laver (Optional) https://amzn.to/3edZUAD
* ½ Tbsp Crushed Toasted Sesame Seeds (Optional) https://amzn.to/2TGSkF3
Seasoning Ingredients:
* 1½ Tbsp Hot Pepper Paste https://amzn.to/3e8Thzy
* 1 Tbsp Soybean Paste https://amzn.to/3mAih5G
* ½ Tbsp Hot Pepper Powder https://amzn.to/3jNdwE2
* ½ Tbsp Soup Soy Sauce https://amzn.to/3ecc3G3
* ½ Tbsp Fish Sauce https://amzn.to/2TEfOL1
* 1 tsp Garlic, Minced
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/10/jang-kalguksu/
🎧 Music:
-Love Struck (by E's Jammy Jams)
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
88
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2
comments
Korean Sweet Rice With Dried Fruits and Nuts (YakBap, 약밥) | Aeri's Kitchen
Yakbap (약밥), literally "medicinal rice," is a sweet Korean dish made with glutinous rice, chestnuts, jujubes, and pine nuts. It is seasoned with soy sauce, brown sugar, sesame oil, and sometimes cinnamon. It is traditionally eaten on Jeongwol Daeboreum (정월대보름), a Korean holiday which falls on the 15 of January in the lunar calendar. It is also used in weddings and other festivities. As the name implies, most of the ingredients for dish are thought to be good for your health. So, Korean people eat this dish as good luck for a healthy life and served it during special days to bless or celebrate others who they share it with. The slightly salty, sweet, and chewy rice with nutty and fruity flavors tastes great together. Try it someday.
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📕 YakBap (15 Round Pieces)
Main Ingredients
* 2 Cups Uncooked Glutinous Rice
* 1 Cup Chestnuts https://amzn.to/36LN5eG
* 1 Cup Korean Sweet Potato
* 2 Tbsp Walnuts https://amzn.to/37E5Rnt
* 2 Tbsp Pine Nuts https://amzn.to/3ovqxET
* 5 Dried Jujubes (¼ Cup) https://amzn.to/3gfgCAL
* 2 Tbsp Raisins https://amzn.to/2VGzn6v
*
Seasoning Ingredients
* 1⅔ Cups Water
* ¼ Cup Soy Sauce https://amzn.to/2JPb6bJ
* ¼ Cup Brown Sugar https://amzn.to/3geiUQi
* 1½ Tbsp Sesame Oil https://amzn.to/3gcIHZn
* ¼-½ tsp Cinnamon Powder (Optional) https://amzn.to/3lMLqtu
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/11/medicinal-bap/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
49
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4 Korean Cafe Sandwiches (4가지 카페 샌드위치) | Aeri's Kitchen
Let’s make 4 kinds of Korean cafe sandwiches: crab salad, tomato basil, spicy BBQ, and one with ham, cheese, and egg. Most Korean sandwiches contain a lot of vegetables. It is great to be able to consume foods from all four food groups in one meal. These sandwiches all have different meats, but the rest of the ingredients are mostly the same, so it is easier when preparing a large number of sandwiches at once.
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Subscribe, Comment, Like, Try and Share my Videos
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My John Boos Cutting Board: http://amzn.to/2nHQPZc
My Korean Cookbook: https://amzn.to/2Jux0Aq
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/11/4-korean-cafe-sandwiches/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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💕 Thanks for your support.
Love,
Aeri 😊
80
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Korean Steamed Buns with Vegetables and Meat (YaChae HoBbang, 야채 호빵) | Aeri's Kitchen
Today, I’m going to make a Korean vegetable steamed bun that I enjoyed during cold weather in Korea since I was a child. It is called YaChae HoBbang (야채 호빵) in Korean. Although its name is vegetable hobbang, it has seasoned meat inside in addition to a variety of vegetables. I’m going to include a homemade bread recipe in addition to a easy method using premade biscuit bread from the supermarket. This food is great as a snack or as a meal, especially for kids.
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My Korean Cookbook: https://amzn.to/2Jux0Aq
📕 Vegetable Steamed Buns (8 Buns)
Main Ingredients:
* 1 Cup Ground Beef (½ lb)
* 1 Cup Cabbage
* ½ Cup Onion
* ½ Cup Green Onions
* ¼ Cup Carrot
Seasoning Ingredients:
* 1 Tbsp Oyster Sauce https://amzn.to/3pnWdws
* 2 Pinches Salt
* 2 Pinches Black Pepper
* 1 Generous tsp Korean Curry Powder https://amzn.to/3mN9Jbp
* 1 tsp Cooking Oil
Dough Ingredients:
* 2½ Cups All Purpose Flour https://amzn.to/2KYruHG
* 1 Cup Warm Water
* 2 Tbsp Sugar https://amzn.to/38wURZv
* 1 Tbsp Butter
* 2¼ tsp Active Dry Yeast https://amzn.to/2KxjehG
* 1 tsp Baking Powder
* 1 tsp Salt
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/12/korean-vegetable-steamed-buns/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
Blog: http://aeriskitchen.com/
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📧 My E-mail: aeriskitchen@gmail.com
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
98
views
My Home-Cooked Korean Meal | Aeri's Kitchen
Today, I want to show you how to prepare another entire Korean meal in one video with rice, soup, and different side dishes such as stir-fried hotdog and cabbage (소세지 양배추 볶음), oyster and radish side-dish (굴 무생채), and pan fried sweet potato Jeon (고구마전).
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Subscribe, Comment, Like, Try and Share my Videos
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My Korean Cookbook: https://amzn.to/2Jux0Aq
⏰ Time Link for Each Section:
Stir-fried Hot Dogs and Cabbage (소세지 양배추 볶음): 0:26
Oyster and Radish Side-dish (굴 무생채): 1:35
Sweet Potato Jeon (고구마 전): 3:26
Spicy Beef and Radish Soup (매운 소고기 무국): 5:02
Assembling Dinner Table (상 차리기): 6:38
📕 Stir-fried Hot Dogs and Cabbage (Yield: 2 Cups)
Main Ingredients:
* 2 Cups Cabbage (½ lb)
* 1½ Cups Hot Dogs
* 1 Cup Onion
* 2 Tbsp Oyster Sauce https://amzn.to/2AAX3lH
* 1 Tbsp Cooking Oil
* ½ tsp Black Sesame Seeds
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/05/stir-fried-hot-dogs-and-cabbage/
📕 Oyster and Radish Side-dish (Yield: 2 Cups)
Main Ingredients:
* 2 Cups Korean Radish (½ lb) (¾ tsp Salt, ½ tsp Sugar)
* ¾ Cup Fresh Oyster (6 oz, 20 Pieces)
* 2 Tbsp Green Onion
* 1 Tbsp Red Hot Pepper
Seasoning Ingredients:
* 1 Tbsp Hot Pepper Powder https://amzn.to/3fX5FDo
* 1 tsp Garlic, Minced
* 1 tsp Fish Sauce
* 1 tsp Sesame Seeds https://amzn.to/3fX5Crc
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/05/oyster-and-radish-side-dish/
📕 Sweet Potato Jeon (Yield: 3 Dozens)
Main Ingredients:
* 2 Sweet Potatoes (12 oz/)
* ⅔ Cup Frying Mix https://amzn.to/3dM7u43
* ⅓ Cup All Purpose Flour
* ¾ Cup Water
* 2 Tbsp Cooking Oil
* ½ tsp Salt https://amzn.to/2zKpVaI
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/05/sweet-potato-jeon/
📕 Spicy Beef and Radish Soup (Yield: 3 Servings)
Main Ingredients:
* 4 Cups Water or Broth
* 3 Cups Korean Radish (1 lb)
* 1 Cup Beef
* 1 Cup Green Onions
Seasoning Ingredients:
* 2 Tbsp Hot Pepper Powder https://amzn.to/3fX5FDo
* 2 Tbsp Soup Soy Sauce https://amzn.to/2Z8eggv
* 1 Tbsp Sesame Oil https://amzn.to/363SsDX
* 1 Tbsp Garlic, Minced
* ¼ tsp Salt
* 2 Pinches Black Pepper
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/05/spicy-beef-and-radish-soup/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
Blog: http://aeriskitchen.com/
Facebook: https://www.facebook.com/aeriskitchen/
Instagram: https://www.instagram.com/aeriskitchen/
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📧 My E-mail: aeriskitchen@gmail.com
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
138
views
Grandma’s Best Ever Pumpkin Bread (펌킨 브레드) | Aeri's Kitchen
Hi,
Did you enjoy the beautiful fall leaves? The colorful leaves are falling down and nature seems to be preparing for the winter. Around this time of year, what do you think of the most? What are you craving? The answer from my husband was his grandmother's pumpkin bread. It is so simple to bake, yet it is amazingly delicious. We all love it so much. I thought of you, my precious Aeri's Kitchen friends, and I decided to share this family recipe with you. Thanksgiving is coming, although it might not be a typical year for all of us due to the pandemic. I hope you can bake this delicious pumpkin bread at home and enjoy it with your own family this holiday season.
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My John Boos Cutting Board: http://amzn.to/2nHQPZc
My Korean Cookbook: https://amzn.to/2Jux0Aq
📕Pumpkin Bread (2 Loaves)
Main Ingredients:
* 1 Can Pumpkin (15 oz)
* 3 Cups All Purpose Flour https://amzn.to/3eA2mBN
* 2 Cups Sugar https://amzn.to/3mXEbjy
* 1½ Cups Cooking Oil
* ¾ Cup Chopped Pecans https://amzn.to/32kIC00
* 4 Eggs
* 2 tsp Baking Powder https://amzn.to/3l9Yvhg
* 2 tsp Baking Soda https://amzn.to/3p6mjVl
* 2 tsp Cinnamon Powder https://amzn.to/2U5qAKo
* 1 tsp Salt https://amzn.to/3n3kyq6
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/11/grandmas-pumpkin-bread/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
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Aeri 😊
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2 Kinds Korean Rolling Dumplings (굴림만두, GulLimManDu) | Aeri's Kitchen
In this video, I'm going to make two kinds of Korean homemade dumplings. I've already shared some dumpling recipes with you before, but today's recipe will be very interesting in that you can make delicious dumplings without dumpling wrappers. It is called 굴림만두, GulLimManDu in Korean. I'll explain how to make these unique dumplings in detail with useful tips, so just trust me and follow along.
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📕2 Kinds Korean Rolling Dumplings (Yield: 2 Dozens)
Main Ingredients:
* 1 Cup Ground Beef or Pork (½ lb)
* 1 Cup Firm Tofu (½ Pack, 7 oz)
* 2 Cups Mung Bean Sprouts (6 oz)
* ⅓ Cup Garlic Chives
* ⅓ Cup Green Onions
* ⅓ Cup Onion
* 1 Egg
* ¼ Cup All Purpose Flour https://amzn.to/358GTx4
* ¼ Cup Cornstarch or Potato Starch https://amzn.to/2R9spF3
Kimchi Meat Dumpling Filling Ingredients:
* 1 Cup Normal Dumping Filling
* 1 Cup Well Fermented Kimchi https://amzn.to/32Uas2y
* 1 tsp Hot Pepper Powder https://amzn.to/3i2aY4O
Seasoning Ingredients:
* 1 Tbsp Soy Sauce https://amzn.to/3i27wXQ
* 1 Tbsp Garlic, Minced
* 2 tsp Plum Extract Syrup https://amzn.to/31ZKg7q
* 1 tsp Sugar
* 1 tsp Sesame Oil https://amzn.to/3jTebo5
* ¼ tsp Black Pepper
* ⅛ tsp Salt
* 2 Pinches Ginger Powder
Sauce Ingredients:
* 1 Tbsp Soy Sauce
* 1 Tbsp Water
* ½ tsp Vinegar
* ¼ tsp Sugar
* ¼ tsp Hot Pepper Powder (Optional)
✍️ The Written Recipe Link:
http://aeriskitchen.com/2020/09/2-kinds-rolling-dumplings/
🎧 Music:
-Mr. Sunny Face (by Wayne Jones)
🧚 Social Media:
Blog: http://aeriskitchen.com/
Facebook: https://www.facebook.com/aeriskitchen/
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(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
💕 Thanks for your support.
Love,
Aeri 😊
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