AboutFood

To register rumble account - click the link https://rumble.com/register/AboutFood/ Cabbage Carrot Slaw Servings 1 Ingredients 1/4 small purple cabbage (1-1.5 cups), chopped 1 small carrot, grated 2-3 large kale leaves, chopped 1/4 cup sunflower seeds 1/4 cup dried cranberries Tangy Lemon Garlic Dressing 1 tbsp sesame tahini 2 tbsp olive oil 2 tbsp apple cider vinegar 1 tbsp lemon juice 1/2 tsp minced garlic 1/2 tsp pepper Instructions Chop up all veggies and add to bowl. Add in cranberries and sunflower seeds and toss until combined. In separate, small bowl, whisk together all dressing ingredients until smooth. Drizzle on top of mixed salad and combine until evenly coated. Enjoy immediately, or let sit for 5-10 minutes to let the hearty kale and cabbage absorb the flavours.

To register Rumble account click the link https://rumble.com/register/AboutFood/ DISCLAIMER: I'm not a health practitioner, please make sure you're not allergic to any of the ingredients used in this video, this channel doesn't take any responsibility for any harm, side effects or illness caused by the content related to this video, please be sure to check with your medical practitioner if you have any medically related questions.

To register Rumble account click the link https://rumble.com/register/AboutFood/ Surely, it’s delicious; but it’s not that easy to explain why. It has some similarities with other shellfish, but it’s also quite unique, which is why it can be more expensive than the rest.

To register Rumble account click the link https://rumble.com/register/AboutFood/ When it comes to preparing a dish the proportions and cooking it at the right temperatures matter a lot. Please follow these steps 1.Make sure that the pan is not over heated while pouring the batter....It should be warm.. 2.Once it’s flipped continuously press the edges with silicone spatula or cloth gently in high to medium flame..

To register Rumble account click the link https://rumble.com/register/AboutFood/ 10. Hoppers 09. Sambol 08. Vegetable Curry 07. Gotu Kola Kanda 06. Crab 05. Kottu Roti 04. Parippu, Dhal Curry 03. Lamprais 02. Sour Fish Curry 01. Watalappan

Special Jhal Muri/Masala Muri/ঝালমুড়ি is the most popular and best bangladeshi street food in Dhaka that you can eat as snacks or instant nasta.

To register Rumble account click the link https://rumble.com/register/AboutFood/ Healthy Banana Pancake

Nikocado Avocado is a fairly popular mukbang YouTuber. Mukbang is a Korean term that refers to the act of eating a lot of food while chatting with a live audience. One of the videos is even titled “I keep gaining weight & now I don’t care anymore.”

This girl is a baddass.

Recipe/Chicken_Curry: 1½ tbsp vegetable Oil 2 count dry red chili 1 medium red onion 1 tsp turmeric powder 1½ tsp salt 2½ lb chicken meat 1 tsp red chili powder 1 big tomato 1 tbsp ginger paste 1 tbsp garlic paste 1½ yogurt 2 tbsp biryani masala Recipe/roasted_masala: 1 tsp cumin seeds ½ tsp black pepper 3 count cardamom ½ tsp cloves ½ tsp cinnamon 2 count red chili Recipe/Rice: 3 cups rice ½ cup chicken stock(optional) 2 tbsp butter 4 count cardamom Fry 1 big red onion at last.

ingredients : 1 potato / 180 grams 1/4 teaspoon pepper powder (optional) 8 slices of white bread Mozzarella Cheese 1 egg 200 grams of bread crumbs

The recipe is easy to make and very tasty. Today I made this sandwich recipe for my family for breakfast and everyone said it was delicious. I hope you will like my recipe too. Don't miss a recipe! Please subscribe to totikky tikky Youtube Channel. Thank you very much! Monte Cristo Sandwich Recipe Ingredients 3 slices white sandwich bread or any type of bread that you like and you have it. 2 slices of cooked ham 3 tablespoon grated gouda cheese, Any type of cheese, you can choose 2 eggs 3 teaspoons mayonnaise 5 tablespoons milk A little salt to taste 1 tablespoon butter Instructions 1. Cut out all 4 edges of the slices of bread. 2.Spread the mayonnaise onto all 3 slices of bread. 3.Place the shredded gouda cheese onto all 3 slices of bread. 4.Place 2 slices of cooked ham onto each slice of bread. 5.I use a cutting board to press lightly on the slices of bread, cheese and slices cooked ham. After that, turn them on top of the remaining bread. 6.Using the cutting board to gently press on the sandwich again. 7.Place 2 cups on the cutting board for about 3 to 4 minutes to make the sandwich flat. 8.In a bowl, crack in eggs, season with salt and spoon in the milk. Beat the ingredients until combined with a fork. 9.Soak the sandwich in the egg mixture. 10.In a flying pan, melt the butter on medium heat. 11.Once the butter has melted, place in the sandwich. 12.Grill the sandwich until golden brown on all sides for about 3 minutes per side. 13.Cut the Monte Cristo sandwich into triangles and serve immediately. Enjoy!

Ingredients 2 Slices of Bread 50g Milk 4 Eggs 2 Sliced Ham 1 Sliced Cheese Mayonnaise Sriracha Sauce Condensed Milk Butter Salt Parsley powder

Fluffy and moist breakfast egg cups with bacon, cheddar and green onion For more details, check out the description box below. Feel free to ask any questions about the recipe or leave suggestions in the comment section. Thank you for subscribing to BFO! INGREDIENTS (6 pieces): For the egg mixture: 6 eggs ¼ cup parmesan cheese, grated ¼ cup heavy cream Salt and pepper For the filling: 4 bacon strips, cooked and chopped Cheddar cheese, shredded Green onion, chopped