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7 years ago
How do you season a new WSM? | Thursday Chat Ep 8
TroyCooks
6 years ago
Can You Have Too Clean of a Burn on an Offset? | Ep 53
TroyCooks
6 years ago
How To Get a Deep Smoke Ring on the WSM | Ep 51
TroyCooks
7 years ago
Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9
TroyCooks
5 years ago
Is the Slow 'N Sear Really Worth Buying? | Ep 92
TroyCooks
6 years ago
Thursday Chat in Lincoln with Special Guests | Ep 48
TroyCooks
7 years ago
Why Rub Oil on your Offset Instead of Painting it? | Ep 26
TroyCooks
7 years ago
Is Having Bark on Your Smoking Wood Good or Bad? | Ep 22
TroyCooks
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