18 days agoThis Calabrese and Chicken with Catupiry Pizza Turned Out Irresistible! 🍕🔥"WESLEY PIZZA TVVerified
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4 months agoCHECK OUT this Instant Pot Creamy Chicken Fajita Soup! #recipe #instantpotSpeedy Meals X-Motion
26 days agoStruggling with weird textures in your gluten-free baking? Try this! ⬇️Wardee @ Traditional Cooking School
9 years agoHe thinly slices potatoes and layers them in a muffin pan. When it comes out of the oven? OMGinternetroi
21 days agoCabbage cooked like this really really delicious and fragrant :: The cabbage is tender-crispBethanycook
10 months ago"I've never heard of soaking flour, but I've got to give this a try!" said Tracey.Wardee @ Traditional Cooking School
12 days agoHere's how I slice a free-form loaf of sourdough bread... like a puzzle! So fun! 🥰Wardee @ Traditional Cooking School
2 years agoCBDC | "Central Bank Digital Currencies Are Not Currencies. CBDCs Are a Financial Transaction Control Grid. You Can Have Your Money Turned Off." - C. Fitts + "It's End of the Dollar, Wiping Out Stocks, Bonds & Mutual Funds."Thrivetime Show: The ReAwakening versus The Great ResetVerified
1 year agoMaria Zeee & Ed Dowd – Jobs report is a Complete Joke – They are Cooking the Books – It’s FraudulentWaking the World up
2 months agoLet's talk about baking with a gluten-free flour blend.Wardee @ Traditional Cooking School
3 months agoMaking our own cough drops reminds me a lot of when I made my first sourdough crackers.Wardee @ Traditional Cooking School