1. 

   3 years ago

   How To Grill Hot Dogs With Charcoal | Tips To Help You Start Using Your Charcoal Grill Today

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2. 

   1 year ago

   Turkey Breast Smoked on Lone Star Grillz 24x40 Offset

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3. 

   2 years ago

   First Time Brisket Cook on the Lone Star Grillz Offset Smoker

   The Hungry Hussey
4. 

   1 year ago

   Chamber Vac Review | Are They Any Good

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5. 

   5 years ago

   Wrapped vs Unwrapped | Baby Back Ribs on Lone Star Grillz Offset Smoker

   TroyCooks
6. 

   2 years ago

   Newair 100 Can Mini Refrigerator | Review #newair

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7. 

   2 years ago

   Vevor 2 in 1 Ice Machine | Portable Ice Machine #vevor

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8. 

   2 years ago

   New Traeger Timberline | Burn Off Review

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9. 

   2 years ago

   A powerful stick burner you shall become! Henceforth you shall be known as “Darth Vader”.

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10. 

    2 years ago

    Pit Boss Ultimate Griddle Vs Blackstone Griddle | Let Me Help You Decide

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11. 

    2 years ago

    Can You Smoke Bacon On A Pellet Grill

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12. 

    7 years ago

    How Can I Get a Nice Smoke Ring on my Kamado Grill? | Ep 71

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13. 

    1 year ago

    Live Fire BBQ: Grilling the Perfect Leg of Lamb - A Flavorful Adventure!

    Lumber Capital Log Yard
14. 

    6 years ago

    Let's Talk Turkey! Brining, Marinades, Injections, Cooking | Ep 93

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15. 

    3 years ago

    Watch This First Before You Buy A Pellet Grill | Let Me Help You Decide

    DeadBrokeBBQNation
16. 

    4 years ago

    Lone Star Grillz Santa Maria | Prime Rib using the Rotisserie

    DeadBrokeBBQNation
17. 

    3 years ago

    How To Make Summer Sausage At Home

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18. 

    1 month ago

    Crafted for the Flame: Why Lone Star Grillz Leads in Custom Outdoor Grills

    grillzlonestar
19. 

    5 months ago

    Art of BBQ Mastery: Exploring Custom Offset Smokers

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20. 

    2 months ago

    Custom Outdoor Grills: Built for Flavor, Designed for You | Lone Star Grillz

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21. 

    1 year ago

    Tour of my new Lone Star Grillz 24x40 offset with Stainless Steel Grates and 1st Cook!!!

    TroyCooks
22. 

    8 years ago

    Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20

    TroyCooks
23. 

    6 years ago

    Santa Maria Grills - Are They Worth It? | Tuesday Chat Ep 97

    TroyCooks
24. 

    6 years ago

    How To Smoke Pork Ribs on LSG Offset Smoker | 2-2-1 Method

    TroyCooks
25. 

    8 years ago

    Are There Downsides to Using an Offset in Cold Temps? | Ep 28

    TroyCooks