Tuesday Live Chat with T-ROY | Ep 82
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Favorite Thing to Cook on the Pit Barrel Cooker? | Ep 90
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How To Make Tomato Gravy & Chat with Mama Jean 93 yrs old
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Why Does Cold Meat Make a Better Smoke Ring? | Ep 50
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How To Smoke St Louis Ribs on the WSM | T-ROY COOKS
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T-ROY COOKS Live Tuesday Chat | Ep 103
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T-ROY COOKS Live Tuesday Chat | Ep 105
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T-ROY COOKS Live Tuesday Chat | Ep 99
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Can You Cook a Pizza on the WSM? | Thursday Chat Ep 17
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Is ANYTHING Serious? | Guest: Congressman Chip Roy | 10/3/23
Steve Deace Show
Camcorders vs DSLRs - Which Do You Prefer? | Ep 42
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Lone Star Grillz vs Yoder Wichita | Ep 91
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How Do You Keep Brisket From Drying Out? | Ep 46
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Tuesday Live Chat with T-ROY Cooks | Ep 79
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How-To Smoke Texas Brisket on Weber Smokey Mountain
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T-ROY COOKS Live Tuesday Chat | Ep 107
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Is the Slow 'N Sear Really Worth Buying? | Ep 92
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Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16
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Is ANYTHING Serious? | Guest: Congressman Chip Roy | 10/3/23
Steve Deace Show
What Does Coconut Sugar Taste Like? | Ep 31
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How To Make an Indoor Smoker | Ep 30
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Should Beginners Start on a WSM or Offset? | Ep 54
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8 YouTubers Cooking BBQ at T-ROY's
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Whisky Tasting - Flaviar Tasting Pack Review
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