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    Using 20oz CO2, stouts & nitrogen, crafting clone recipes, & Black Friday weekend deals - Ep. 207

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  16. Electric vs gas brewing systems, replacing keg gaskets, and properly aerating your wort -- Ep. 192

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  17. Water volume for steeping grains, open vs closed transferring, & adding a carb stone to your keg

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  19. Changing keg posts, do you have to sparge, large conicals for small batches, & fermenting in the keg

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