5 months agoIf you're already familiar with sourdough, you're going to find that gluten free is actually...Wardee @ Traditional Cooking School
7 months agoI love the smell of a sourdough starter... fresh and sour. 🥰Wardee @ Traditional Cooking School
4 months agoMaking our own cough drops reminds me a lot of when I made my first sourdough crackers.Wardee @ Traditional Cooking School
4 months agoBarbara asked a great question about her homemade sauerkraut. 🙌Wardee @ Traditional Cooking School
3 months agoAll the "research" suggests dark chocolate is good for you.Wardee @ Traditional Cooking School
11 months agoAll I could hear was, "Yum, yum, yum. So good!" says Denise.Wardee @ Traditional Cooking School
10 months agoTip #19 for saving money on groceries! (And cut down on overwhelm.)Wardee @ Traditional Cooking School
6 months agoSometimes people wonder how we can Eat God's Way and use modern tools.Wardee @ Traditional Cooking School
7 months agoWould you like to get your family off of boxed cereal from the store? 🥣Wardee @ Traditional Cooking School
9 months agoI have some liquid plant food I got for our houseplants. 🪴Wardee @ Traditional Cooking School
4 months agoWhen I stopped bioidentical progesterone about 3 years ago, I had a lot of sleep issues. 💤Wardee @ Traditional Cooking School
10 months agoWe went back to having a big houseful last week when our daughter was here. 💕Wardee @ Traditional Cooking School
9 months agoI hadn't used our tortilla press until recently when I resurrected our corn tortilla recipe. 🙌Wardee @ Traditional Cooking School
7 months agoAnother great way to save money... choose less expensive snacks!Wardee @ Traditional Cooking School
11 months agoWith sourdough, you can do so much more than you thought! 🙌🏻Wardee @ Traditional Cooking School
11 months ago"I've never heard of soaking flour, but I've got to give this a try!" said Tracey.Wardee @ Traditional Cooking School