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SveaLife Spiritual Healing & Development - Healing & Yoga Retreat

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Through decades of spiritual and healing practice we have developed efficient procedures for different health conditions and issues. For us, spirituality is the key of health and happiness, successful and fulfilled living. We see this human life as an experience and the manifestation of the soul (spirit). What we offer you - either as classes, individual sessions or workshops - is what we live on daily basis, every day, for more than three decades now. This is what we do, this is what we live, this is what we are. We live spiritual life. We LIVE life. We are dedicated to Healing In our work we nourish holistic approach to health and wellness. Our procedures aim to restore, empower and harmonize your body, your mind and your soul. We are focusing on achieving results. We prefer to resolve the causes of your issues. We don't intend to keep you in therapies; we aim to heal you instead. Therefore we use procedures and techniques that are proven to be most efficient.

"Exploring the Delights of Indian Bengali Cuisine: A Culinary Journey through Flavors, Fish, and Festivity"

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Fish and Seafood: Bengalis have a strong affinity for fish and seafood, given the region's proximity to the Bay of Bengal. Various types of freshwater and saltwater fish are used in dishes such as "Maach Bhaja" (fried fish), "Maacher Jhol" (fish curry), and "Doi Maach" (fish in yogurt sauce). Rice: Rice is the staple food of Bengalis. It is usually served with a variety of side dishes, curries, and lentil preparations. "Bhaat" (cooked rice) is an integral part of every Bengali meal. Mustard Oil: Mustard oil is a traditional cooking medium in Bengali cuisine. It imparts a distinct flavor to the dishes and is often used for frying and tempering. Sweets: Bengali sweets, known as "mishti," are famous for their intricate preparation and exquisite taste. Popular sweets include "Rasgulla" (soft cheese dumplings in syrup), "Sandesh" (sweetened paneer), "Cham Cham" (chhena-based confection), and "Rosogolla" (similar to Rasgulla but with a slight variation in preparation). Vegetables: While fish and rice play a significant role, Bengali cuisine also includes a variety of vegetable dishes, often cooked with a mixture of spices. "Shorshe Bata" (mustard paste) is a common spice blend used to prepare many vegetable curries. Panch Phoron: This unique blend of five spices—cumin, mustard, fenugreek, nigella, and fennel seeds—is a hallmark of Bengali cooking. It's used for tempering and flavoring various dishes. Chingri (Shrimp) and Daab (Coconut): Dishes like "Chingri Malai Curry" (shrimp in coconut milk) and "Daab Chingri" (shrimp cooked in a tender green coconut) showcase the use of both seafood and coconut in Bengali cuisine. Street Food: Bengali street food is also popular, with favorites like "Phuchka" (pani puri), "Tele Bhaja" (deep-fried snacks), and "Kathi Rolls" (paratha wraps filled with various ingredients). Festive Specialties: During festivals and special occasions, Bengalis prepare elaborate meals that often include dishes like "Biryani" (flavorful rice dish with meat), "Panta Bhat" (fermented rice soaked in water), and various "Pithas" (sweet or savory rice-based cakes). Bengali Spices: Besides the panch phoron, spices like turmeric, green chilies, ginger, and garlic are widely used in Bengali cuisine to create the distinctive flavors. Bengali cuisine's emphasis on balance between flavors, textures, and nutrition makes it a delightful and culturally rich culinary experience.

Canada life news, Nouvelles de la vie au Canada.

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Welcome to my channel about life in Canada. Here you will find a lot of useful and fascinating stuff. We discuss news, politics, breaking news, life and nature in our country. I'd love likes and subscriptions, comment... Enjoy watching. Canada forever. . . . Bienvenue sur ma chaîne consacrée à la vie au Canada. Vous y trouverez beaucoup de choses utiles et fascinantes. Nous discutons de l'actualité, de la politique, des dernières nouvelles, de la vie et de la nature dans notre pays. J'aimerais beaucoup les likes et les abonnements, les commentaires... Bon visionnage. Le Canada pour toujours...