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3 years ago
Pork Belly Burnt Ends On The Kamado Joe
maythesmokebewithyou
11 months ago
Pork Belly Burnt Ends | Cherry Bourbon Glazed Meat Candy
WhenYouCook
7 years ago
Why Does Cold Meat Make a Better Smoke Ring? | Ep 50
TroyCooks
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7 years ago
Do you Need Tuning Plates in an Offset Smoker? | Ep 49
TroyCooks
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